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Breakfast at Zanders

8:00am to 11:30am

fresh muffins
toasted bread
fresh italian bread  with conserves
spiced fruit bread
a rich fruit bread recipe lightly toasted
croque monsieur
toasted bread with grilled ham, gruyere and dijon mustard
fresh fruit salad

a selection of the seasons best fruits with honey vanilla yoghurt and a nutty granola 

crepes
lightly cooked crepes with maple syrup and strawberries
muesli
traditional homemade muesli - topped with honey and vanilla yoghurt
eggs and sausages

choice of poached, fried or scrambled with breakfast sausages and italian  toast
eggs on toast

choice of poached, fried or scrambled with italian toast
bacon and eggs
poached, fried or scrambled with Italian toast
zanders eggs
soft poached eggs served with english muffins and hollandaise sauce with your choice of grilled ham, smoked salmon or wilted spinach
the big breakfast
eggs cooked to your liking with bacon, sausage, beans, tomato and mushroom served with italian toast
homemade beans
home cooked beans served with goat cheese, grilled chorizo
and a warm ciabatta (available as a vegetarian dish)
mushroom & asparagus frittata (v)
mushroom, asparagus and cheddar frittata
vegetarian big breakfast (v)
your choice of eggs with beans, tomato, mushrooms,
avocado, wilted spinach and grilled asparagus
freshly squeezed juices
orange, apple, carrot, celery, pineapple, 
passionfruit, watermelon, ginger
extras
bacon, mushroom, avocado, hash browns, asparagus, sausage, beans, tomato


No Separate Billing.
Surcharge applies on Public Holidays on all menu items